29/12/2018

电影和电视研究论文代写:生物技术提高作物产量

电影和电视研究论文代写:生物技术提高作物产量

全球市场对非卡文迪什香蕉的需求很大。随着生物技术的应用,农民有可能体验到家庭的收入保障和国家的粮食安全。食品安全有三个主要方面:足够数量的必需食品、家庭更容易获得食品以及消费者获得可持续的营养。烹饪香蕉天生营养丰富。非洲的土壤非常有利于这种烹饪香蕉的种植和销售。然而,这种作物的品质一直是个问题。为了保证烹饪香蕉的新陈代谢和吸收后的安全,生物技术可以帮助监测和保持质量,无论外部环境在某一天如何保持。这种转基因作物可以减少甚至阻止害虫接近农作物。此外,杀虫剂中毒也将被排除。

电影和电视研究论文代写:生物技术提高作物产量
这将拯救许多生命。在非洲这样的国家,男女双方都在农业土地上合作,贡献巨大,但回报有限。现在,生物技术可以成为居住在低收入和中等收入国家的小规模农民的最佳解决方案。农业生物技术承诺通过一系列能够提高作物耐受性的解决方案来减少贫困和改善粮食安全,并使这些作物保持无真菌和杀虫剂引起的疾病。基因技术带来了一种特定食物的多个版本。例如,非卡文迪什香蕉是一种具有全球需求的特殊品种。这种生物技术可以提高作物产量,减少作物损害。

电影和电视研究论文代写:生物技术提高作物产量

Non-Cavendish bananas have great demand in the global market. With the usage of biotechnology, it is possible for the farmers to experience income security to their families and food security to their nation. Food security has three major dimensions-sufficient quantities of required foods, easier access of foods by households and sustainable nourishment to the consumers. Cooking bananas are highly nutritious by nature. The soil in Africa has been extremely supportive to the cultivation and distribution of such cooking bananas. However, quality has always been an issue in such crops. To ensure metabolism and safety post assimilation of cooking banana, biotechnology helps monitor and maintain quality no matter how the external environment remains on a specific day. Such genetically engineered crops can decrease or even stop crop-damaging insects from nearing the crops. Additionally, the pesticide poisonings would be ruled out.

电影和电视研究论文代写:生物技术提高作物产量
This will save a lot of lives. In countries like Africa where both the genders co-work at the agricultural lands, the contribution is enormous, but the returns are limited. Now, biotechnology can stand as the best solution to small scale farmers residing in low as well as middle level income countries. Agricultural biotechnology promises to reduce poverty and improve food security with its range of solutions that can improve tolerance of crops, and enable such crops to stay devoid of fungus and pesticide – causing diseases. Gene technology has brought about multiple versions of a specific food. For instance, non-Cavendish banana is one particular version that is of global demand. This biotechnology can increase crop yields and decrease crop damages.

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